As part of the 16th October World Food Day, TMMOB Chamber of Food Engineers, IYTE Student Representative and Ege University Student Representative took their stand in Konak, Bornova and Karşıyaka. Our department’s 4th grade students Gülçin BAL and Gülsen DÖNMÜŞ, 3rd grade students Gaye AZAZİ, İrem Tüzün and Aysel Nur GÜZEL, and 2nd grade students Gamze İNANLI answered the questions of those interested in food.