2022-23 DÖNEMİNDE AÇILAN DERSLERİN VİZE VE FİNAL TARİHLERİ (Lisansüstü)
DERS
| KODU | İSMİ | TARİH |
| FE515 | Food Additives, Contaminants and Toxicology | 22.11.2022(MIDTERM) 17.01.2023(FINAL) |
| FE 532 | Food Engineering Principles | 31.10.2022(MIDTERM) 05.12.2022(MIDTERM) 9.01.2023(FINAL) |
| FE534 | Multivariate Statistical Analysis for Engineers | 16.11.2022(MIDTERM) 11.01.2023(FINAL) |
| FE540 | Foodborne Bacterial Pathogens | 18.11.2022(MIDTERM) 20.01.2023(FINAL) |
| FE 547 | Novel Food Processing Technologies | 21.11.2022(MIDTERM) 9.01.2023(FINAL) |
| FE580 | Special Topics in Food Engineering | 15.11.2022(MIDTERM) 10.01.2023(FINAL) |
| FE503 | Advanced Food Microbiology | 24.11.2022(MIDTERM) 12.01.2023(FINAL) |
| FE504 | Advanced Food Plant Sanitation | 21.11.2022(MIDTERM) 09.01.2023(FINAL) |
| FE509 | Meat and Poultry Processing | 23.11.2022(MIDTERM) 11.01.2023(FINAL) |
| FE 526 | Physical Properties of Food and Biological Materials | 17.01.2023(FINAL) |
| FE535 | Statistical process monitoring and quality control | 30.11.2022(MIDTERM) 18.01.2023(FINAL) |
| FE539 | Molecular Methods of Food Safety Applications | 17.11.2022(MIDTERM) 19.01.2023(FINAL) |