2023-24 Spring Semestre Final Dates
Course Name | Date | Time | Place |
FE302 MASS TRANSFER | 3.06.2024 | 09:45 | EZ86/EZ89 |
FE418 R PROGRAMMING | 3.06.2024 | 09:45 | EZ131 |
FE406 FOOD PRESERVATION | 3.06.2024 | 13:30 | EZ86 |
FE424 SUSTAINABLE FOOD PROCESSING | 4.06.2024 | 09:45 | EZ131 |
FE324 NUTRITIONAL BIOCHEMISTRY | 4.06.2024 | 09:45 | EZ133 |
FE516 SENSORY EVALUATION | 4.06.2024 | 13:30 | EZ87 |
FE301 HEAT TRANSFER | 4.06.2024 | 13:30 | A128 |
FE408 FUNCTIONAL FOODS | 4.06.2024 | 13:30 | EZ86/EZ133 |
ECON106/ECON205 PRINCIPLES OF ECONOMICS | 5.06.2024 | 14:30 | EZ89/EZ131/EZ133/EZ132/EZ134 |
FE204 NUMERICAL METHODS | 6.06.2024 | 09:45 | EZ89/EZ133 |
FE402 NUTRITION | 6.06.2024 | 09:45 | EZ131 |
FE320 SENSORY ANALYSIS | 6.06.2024 | 13:30 | EZ135 |
FE202 FLUID MECHANICS | 6.06.2024 | 13:30 | EZ133 |
MSE211 MATERIAL SCIENCE AND ENGINEERING | 6.06.2024 | 14:30 | EZ131/EZ134 |
HIST202 PRINCIPLES OF ATATÜRK II (Mustafa İlter) | 6.06.2024 | 16:00 | Erdal Saygın Amfisi Kütüphane Gösteri Merkezi |
CHEM122 GENERAL CHEMISTRY (Fadime Balcı) | 6.06.2024 | 13:30 | Fen Fakültesi D9-D10-D11 |
FE322 UNIT OPERATIONS LABORATORY | 7.06.2024 | 09:45 | EZ86/EZ83/EZ135 |
FE104 FUNDAMENTALS OF NUTRITION | 7.06.2024 | 10:00 | EZ89/EZ131/EZ133 |
FE304 UNIT OPERATIONS | 10.06.2024 | 13:30 | EZ89/EZ86 |
FE536 DESIGN OF EXPERIMENTS | 10.06.2024 | 10:00 | – |
FE511 ADVANCED FOOD CHEMISTRY | 10.06.2024 | 13:30 | EZ85 |
FE206 FOOD MICROBIOLOGY | 10.06.2024 | 13:30 | EZ133/EZ134 |
FE210 STATISTICS | 11.06.2024 | 09:45 | EZ131/EZ89 |
FE311 FOOD PACKAGING | 11.06.2024 | 13:30 | EZ133 |
FE310 FOOD TECHNOLOGY | 12.06.2024 | 09:45 | EZ131/EZ133 |
FE303 THERMODYNAMICS | 12.06.2024 | 13:30 | EZ86 |
FE201 MATERIAL & ENERGY BALANCES | 13.06.2024 | 13:30 | EZ133 |