2025-2026 Fall Term Teams Codes
| Course Codes | Course Names | Teams Codes |
| FE105 | Introduction to Food Engineering | 3lq7yph |
| FE201 | Material and Energy Balances in Engineering | 6jsjbmi |
| FE301 | Heat Transfer | i3v84iw |
| FE305 | Food Chemistry | sm6153n |
| FE311 | Principles of Food Packaging | jyjner7 |
| FE321 | Food Chemistry Laboratory | 01rlt4z |
| FE400 | Summer Practice | qlhccpw |
| FE403 | Food Process Design | 3axt6vf |