Undergraduate students got second place at the Afroturco Future Food Competition

Our undergraduate students Aleyna Nur Karslı and Yağmur Gürakar won the second place among 400 applications and 132 projects in the Future Food Competition organized by Afroturco and Yıldız Technical University Food and Healthy Nutrition Club.

Details of the competition can be found at https://www.futurefoodscompetition.com.